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Cooking Matters at the Store

Become a Trained Facilitator to Lead a Guided Grocery Store Tour to Help Families Buy Healthy, Affordable Foods
Monday, April 8, 2013
1:30 pm to 3:30 pm
119 Windsor St.
2nd Floor
Cambridge, MA

Do you want to show others how to save money at the store and help people buy healthy foods? Become a trained “Cooking Matters at the Store” facilitator to lead grocery store tours for your clients, colleagues, or community. Learn to teach the following skills:
  • Buying fruits and vegetables on a budget
  • Comparing unit prices to find bargains
  • Reading and comparing food labels
  • Identifying whole grains
  • Sticking to a budget!
The training will take place on Monday, April 8 from 1:30 to 3:30 p.m. at 119 Windsor Street, 2nd Floor. Space is limited to 15 people. 

To RSVP, email jwendel@challiance.org.